Big baguette with tender inside and delicate creamy aroma based on wheat starter. Every member of a big and tightly knit family will certainly get a piece of baghetti.

No yeast used! This recipe is “clean” just like the high-mountain air of the Alps and is wide known due to its unique composition! This original type of the regular baguette which is baked by the professionals in French bakeries embodies the duo of benefit and taste while preserving the familiar crunch of the golden crust. Natural starter and special baking technology allow us to ensure that the inside of the bread possesses is signature coarse pored texture, and the addition of rye malt adds noble color and mouth-watering aroma while increasing the beneficial properties.

A wheat baguette baked in accordance with the classic recipes of French cuisine. One of the most popular types of bread in the world. Thick fully baked crust and the inside of the long and thin loaf with coarse pores form a real Parisian baguette from Rue Norvins where the old boulangerie is located. The buyers from all around the city come here attracted by the enticing aroma of freshly-baked bread. We chose this legendary baguette to bake for you with love while preserving its old recipe and original flavor.

✌ This product won the Best Russian Bread of 2016 award.
The Fitness Baguette from BONAPE combined the most valuable composition of cereals and oilseeds, bright pieces of carrot and malt. This baguette will be a great addition to any meals of those people who care about their health.

A new version of favorite classics. Those who love combination rye bread will enjoy this appetizing baguette with rich malty taste and aroma. It is easily distinguishable due to its elegant form and original look. Fragrant grain topping adds many flavors to this bread and creates a brand new and amazing composition for those who like classic baguettes with crunchy crust and airy coarse-pored inside.

Every baker in France has their own recipe, a unique combination of ingredients, and a little secret of how to make a tasty baguette. BONAPE cares about its buyers, which is why the bakery makes baguettes of various length, forms in accordance with special signature recipes. This tasty bread with the most delicate crust and fine-pored inside is distinguished by an incredibly soft mayonnaise filling full of aroma and taste of forest mushrooms.

Every part of this baguette is delicious: thin crunchy crust, smooth fine-pored inside which is formed due to meticulous and proper kneading of dough using the top-quality flour, and, of course, its main ingredient — garlic filling with delicate taste and appetizing aroma. Now a new recipe! New filling is made only using olive oil and butter which are the crucial elements of a healthy diet and contain Omega-6, Omega-9, and vitamins of groups А, B, D, E, and PP. Do not deny yourself the pleasure of tasting your favorite baguette with the new and improved filling. Bon appetit!

Minimum ingredients with maximum gustatory delight! This is the shortest and in-depth description of our Onion Baguetta. This product is a delicate small baguette with the addition of fried onion possessing a rich aroma and piquant flavor.

Original combination sourdough rye bread with a crunchy crust and fine-pored inside. Its main secret lies in tender mayonnaise and garlic filling which possesses delicate and noble flavor. The appetizing pieces of the mini baguette are good as a piquant snack which is eaten separately or as an addition to salads and soups.

Delicate combination rye bread with rich flavor and spicy malty aroma. Fragrant spices (thyme, anise, coriander, and fennel) give the bread a variety of flavors, creating a brand new and amazing composition for those who enjoy baguettes with classic form.

Delicate and nutritious baguette with thin crust and soft fine-pored inside. Small and delicate form of the half baguette makes it a good basis for making open and regular sandwiches.

✌ This product won the Best Russian Bread of 2016 award.
It is a multigrain baguette for a healthy diet. This bread combines all the main grain varieties which are required to keep the high level of energy in the body during the day. Sesame seeds are full of nutrients and are good for your health. Linseeds strengthen the cardiovascular system and the gastrointestinal tract. The core of sunflower seeds contains unsaturated fatty acids promoting healthy cholesterol metabolism in the body. Small and delicate form of multigrain half baguette makes it a good basis for open and regular sandwiches.

This is a variation of the famous French bread with crunchy amber crust and airy delicate white inside with large and irregular pores. A freshly baked baguette possesses an exceptional taste and enticing and truly unique aroma. Great bread for sandwiches.

Yeast free bread made using a starter. It includes strong white flour which provides springiness and beautiful golden color for the inside, and enriches the bread with beta-carotene which is essential for the human body.

A combination of good taste and benefit for your health is not for dreams only! Low calorie yeast-free wheat bread with the addition of smooth cream cheese is a true delight. This bread contains no sugar.

This bread is baked according to the classic recipe of Greek bakers, and the unique technology gives the soft part of the bread its unique structure, as well as mouth-watering aroma and amazing look to its outside part.

✌ This product won the Best Moscow Region Bread of 2016 award.
The secret of the unmatched flavor of this bread lies in the starter. The use of live yeast during the doughing stage improves the taste and aroma of the bread, increases its beneficial properties significantly, and ensures that the quality of the bread will remain impeccable during storage.

Classic bread which is baked in Alsatian villages. This product possesses unique flavor and aroma, as well as crunchy and dense crust.

Classic Italian bread with crunchy crust and coarse-pored inside for a big tightly-knit family. It is perfect in combination with seafood and cream cheese

Nutritious and hearty bread which includes various small grains which are rich with bran and minerals. Increased content of sunflower seeds and linseeds enriches the bread with group E and P vitamins. Brightly-colored pieces of orange carrots make this bread colorful and add a unique flavor.

Hearty bread with soft and tender inside. Minced ham and cheese make this bread juicy. This delicious and nutritious product is perfect for a picnic. Convenient to have on the go.

✌ This product won the Best Moscow Region Bread of 2016 award.
A variation of the famous Italian bread which is made using a natural starter. Its signature characteristic is the inside with the increased number of large and irregular pores. The use of wheat starter provides beautiful beige color for the inside of this bread, decreases its friability, and prolongs the freshness period.

No yeast! A wheat bread made using live starter and whole juicy olives in accordance with an old Italian recipe.

Ciabatta is a traditional Italian bread with coarse-pored inside and crunchy crust dusted with flour. This bread got its name due to its flat and rectangular form (in Italian, ciabatta means “carpet slippers”, “a worn shoe” or “a slipper”). The main advantages of Ciabatta are the airiness of the dough and its signature large pores which are formed due to intensive dough kneading and long proofing. Due to its great taste qualities, Ciabatta is very popular all around the world. This bread is perfect for making various open and closed sandwiches, as well as snacks. It is often served with salads and soups. Ciabatta is also very good with ham, cheeses, and wine.

The taste and aroma of this bread will remind you about the sunny Italy. Soft coarse-pored inside with an amazing smell is hidden under the golden and crunchy crust. Ripe and juicy olives add a bit of special astringent flavor to this bread. This bread got its name due to its flat and rectangular form (in Italian, ciabatta means “carpet slippers”, “a worn shoe” or “a slipper”). It is especially popular around the world due to its incredible flavor. Ciabatta with olives is perfect for making various open and closed sandwiches, as well as snacks. It is often served with salads and soups. This product is especially good with ham, cheeses, and wine.

Focaccia is a popular type of Italian wheat bread with coarse-pored inside and fragrant and rich taste. Advantageous combination of cream cheese, ripe and juicy tomatoes, and fragrant greens turns this bread into an amazing snack. With full confidence this bread can be recommended for all the people who like classic Italian pizza.

Healthy bread with whole pieces of corn, sunflower and pumpkin seeds which make the inside of this bread smell very good and provide rich taste, as well as give the crust its attractive golden color! Gluten flour included in this bread contains natural protein and minerals. Corn, as well as pumpkin and sunflower seeds are rich with microelements and vitamins, which is why this bread is not only tasty, but also beneficial for your health.

Appetizing and fluffy bread with an original form which contains strong white flour. This product has a dense crunchy crust and a soft fine-pored inside. This soft and fragrant bread served for breakfast becomes a real source of energy for the whole day.

A fluffy loaf made from wheat flour of premium quality. It has a classic form with three slanted incisions. Thin glossy crust preserves the freshness of delicate white inside for a long time, making this loaf taste and smell amazing.

✌ This product won the Best Russian Bread of 2017 award.
Low calorie and easily digestible combination rye bread for dietary nutrition with low glycemic index. Based on milk sourdough starter.

The idea of creating this bread came to us during a walk along the old streets of the Prague Castle. Enchanted by this amazing city, we created bread with unusual crust. With its unusual look and appetizing loud crunch, we did our best to convey all the charm and hospitality of the streets and squares of Prague paved with resonant stones. This unusual, beautiful crust with its brand color gives Prague bread its special charm and originality. We use special technology to create it, and thanks to it this bread both possesses an original look and the unmatched flavor. Prague bread is formed by hand. This product is baked in a hearth, which makes it golden and crunchy. The inside has a pleasant aroma and its structure is original, seen only in this bread — it is fine-pored and elastic, with small inclusions of the pieces of rye flour grain which contains the full spectrum of biologically active substances. The traditional round form and correct diameter make our Prague Bread a perfect basis for making sandwiches. Its festive look allows using it as a decoration for family dinners and celebrations.

Those who like bread with increased content of rye flour will enjoy this product. This bread is distinguished by spicy aroma of thyme and malt which is characteristic for Austrian breads. The use of traditional classic baking technology with the use of sourdough starter allows this bread to stay fresh for longer. It is a good addition to any main dish or salad. This product is a perfect match for rich broth.

Malt combination rye bread with a soft fine-pored inside, thin crust, and rich and spicy thyme flavor.

Sunflower seeds are the main ingredient of this wonderful bread which is made using rye starter. They give this bread a special unmatched flavor and provide beneficial properties. Sunflower seeds are rich not only with oil, but also with vitamins of group B, fat-soluble vitamins (A, E, and D), and polyunsaturated fatty acids which are beneficial for the health of your skin and hair.

This bread is based on natural sourdough starter with low glycemic index. It has a fine-pored inside and thin crust with a subtle aroma of spices from Vienna.

✌ This product won the Best Russian Bread of 2017 award.
It is a malted combination rye bread with linseeds and sunflower seeds. This bread includes beneficial ingredients: barley malt and chopped rye grain which is distinguished by its high nutritional value, as well as vitamins and minerals.

For as long as anyone can remember, oat bread has been considered a wholesome product with high content of complex carbohydrates which are very important for the daily diet and play a major role in digestion and life of people. According to conventional opinion, it was British people who were searching for the right national bread recipe with their characteristic pedantry for a long time and decided to use this grain variety in baking due to their unfailing love for oatmeal. Later on, oat-based bread has become widespread around the world among those who like healthy bread treats.

Munich is the largest and the most picturesque city in Bavaria. It is famous around the world due to its delicate approach and unlimited love for malt. Of course the recipe of the traditional German bread with the richest taste and aroma of rye malt was born in Munich! Treating the preservation of original recipes with trepidation, we carefully follow the proportions of the ingredients to create the one and only Munich bread. You can feel how deeply Bavarian bakers love malt and rye in every piece of BONAPE’s Munich bread.

This bread is based on a natural sourdough starter. It has a fine-pored inside and thin crust.

This famous sourdough dark rye bread possesses dense structure and rich and spicy thyme flavor. It combines the taste and benefit of wheat and rye flour, possesses a balanced composition, and includes many essential amino acids, mineral salts, bran, macro- and microelements, serving as a good element of healthy and wholesome nutrition. This is a good basis for sandwiches with sausage, pâtés, salted fish, and cheeses. It is a good and wholesome addition to entrées.

This nutritious product is baked using a natural sourdough starter with low glycemic index with an addition of sunflower seeds.

Natural sourdough starter-based bread which is similar to Borodinskiy bread baked with the following spices according to GOST: thyme, anise, and coriander.

Appetizing round bread with thin and crunchy crust which is baked in accordance with the traditional country recipe using a mixture of wheat and rye flour. It is a perfect addition to any types of meals.

✌ This product won the Best Russian Bread of 2016 award.
It is a healthy combination rye bread with flax meal, linseeds and sunflower seeds. It stays fresh for a long time preserving its elastic internal structure with medium-sized pores, as well as glossy appetizing crust. This bread is very nutritious due to the high content of protein and bran in flax meal. It is characterized by a high content of amino acids essential for preservation of body’s strength. This product is suitable for people leading a healthy lifestyle.

This is a truly homemade-like bread with a thin crust and an elastic fine-pored inside which will not only help to satisfy hunger, but will also give you a feeling of warmth and home comfort. Piquant notes of dried cranberry add a pleasant sour and sweet flavor to this bread, providing the aroma of freshness while carefully emphasizing the classic taste and aroma of rye malt.

Multigrain bread for a healthy diet. This bread combines all the main grain varieties which are required to keep the high level of energy in the body during the day. Pumpkin and sesame seeds are full of nutrients and are good for your health. Linseeds strengthen the cardiovascular system and the gastrointestinal tract. The core of sunflower seeds contains unsaturated fatty acids promoting healthy cholesterol metabolism in the body. Bran positively affects the intestinal microflora and regulates digestion.

Combination starter-based rye bread with lots of dried fruits (raisins, cranberry, prunes, and dried apricots) and hazelnuts. This product possesses rich and spicy flavor. Cardamom, ginger, and nutmeg are added for a touch of spice, and cinnamon adds a special finishing touch by providing an enveloping aroma filling your home with warmth and festive mood.

Fragrant rye-wheat bread baked in accordance with the classic Italian recipe, with characteristic inside with large pores, a crunchy crust, and a high content of linseeds and sesame seeds. Due to the inclusion of natural malt extract and poppy seeds, this product possesses a special taste and pleasant aroma. Great basis for sandwiches and pickles. This product is a perfect match for rich broth.

Portioned wholegrain mini bread rolls baked according to the classic German recipe with a high content of rye flour, rye grain, and seeds. They will be a good addition to main courses and a good decoration of a festive table.

This bread includes various small grains which are rich with bran and minerals. Increased content of sunflower seeds and linseeds enriches the bread with group E and P vitamins.

Classic braided Swiss bread. They often call this type of bread “a German ciabatta” due to the similarity of the structure of its inside part and its thick and crunchy crust. Wurzelbrot with subtle malty flavor, crunchy from the outside and soft on the inside, is one of the most popular types of bread in the Northern Europe.

An original variation of traditional Italian bread with a coarse-pored inside and a crunchy crust. This bread got its name due to its flat and rectangular form (in Italian, ciabatta means “carpet slippers”, “a worn shoe” or “a slipper”). Outstanding flavor of this dark Ciabatta make it a good basis for sandwiches with sausage, pâtés, salted fish, and cheeses. Light aroma of rye malt will be a good addition to the taste of soups.

Rye and wheat bun with malt and spices which possesses mouth-watering aroma. This is a great alternative to the wide variety of wheat buns.

Nutritious and easily digestible wheat and rye bun with sunflower seeds based on a natural sourdough starter. Sunflower seeds enrich the bread with group E vitamins.

This classic French bun with a delicate fine-pored inside and subtle creamy taste became a complete replacement for sliced portioned bread in the restaurants of France, Germany, and Italy a long time ago. It is perfect for making sandwiches for breakfast. This product is good with butter, confiture, and jam as an addition to a cup of coffee or hot chocolate in the morning.

This bread roll with the softest fine-pored inside and subtle creamy taste won the love of Paris residents a long time ago. This universal and flawless treat will be perfect for any dish. These buns can be served instead of bread (warm with butter or cold) or used to make sandwiches. Small and neat sesame seeds toasted until golden brown give these fragrant golden buns a unique flavor.

The look and taste of these cute buns will help you to wake up faster, eat a hearty breakfast and get in a positive mood. Bright and sunny color of corn buns will warm your heart up on a cloudy morning, and the amazing smell of puffed corn will brighten your mood by reminding you of your childhood. These buns can be served with soups instead of bread or, with honey, a dessert to eat with a cup of tea.

This airy bun stuffed with dried tomatoes with an appetizing cheese topping will quickly satisfy hunger and provide a feeling of fullness.

This is a piquant type of mini ciabatta with the original filling made from butter, olive oil, garlic, and fragrant parsley which adds a piquant note and rich aroma. Due to its flavor, it can be used both as a separate snack and as an addition to other dishes like vegetable soups, clear soups, and salads.

Classic Italian bread with a crunchy crust and a coarse-pored inside made for those who enjoy the unique aroma of rye malt.

This is a small wheat ciabatta suitable for open and regular sandwiches. It is a perfect addition to appetizing ham, dried tomatoes, basil, and soft cream cheese.

This bun is suitable for open sandwiches and regular sandwiches. The crunchy crust and the airy inside with large pores provide a good combination of the taste and aroma of freshly-baked bread, and the original diamond shape of the bun makes it even more appetizing.

Multigrain bread for a healthy diet. This product combines all the main grain varieties which are required to keep the high level of energy in the body during the day. A small and delicate form of this bun makes it a perfect basis for making neat open and closed sandwiches.

This is a perfect product to make hamburgers and cheeseburgers at home without effort. This bun possesses all the beneficial properties of grain varieties which it includes.

This is a perfect product to make hamburgers and cheeseburgers at home without effort.

A wheat bun with cuttlefish ink which makes the inside part of this bread deeply black. An original basis for seafood sandwiches.

Triangular puff pastry envelope. This product got its name from the English word that means “to turn”, “to wrap”. Smoked bacon, delicate cream cheese and fragrant parsley wrapped in airy puff pastry create an amazing composition of taste and aroma.

Triangular puff pastry envelope. This product got its name from the English word that means “to turn”, “to wrap”. Homemade minced meat and juicy simmered fresh cabbage in the noble wrap made from yeasty puff pastry will quickly satisfy hunger and provide a feeling of fullness.

The word “snack” means “light meal”. BONAPE offers this delicious and nutritious puff pastry product with an appetizing filling made from cheese and ham as a convenient snack which is suitable for eating on the go during the day.

Puff pastry is good with both savory and sweet fillings. For instance, this snack with chicken and cheese is perfect for a table of appetizers.

Thin puff pastry with tender meat filling. Great dish for both breakfast and dinner.

Mouth-watering filling made from eggs and scallions is wrapped in delicate puff pastry. This snack is good with both cold milk and hot broth.

Sausage wrapped in puff pastry and baked in the oven was invented in Germany. There, this product is known as Wurstchen im Schlafrock, which translates as “sausage in a nightgown”. Later on, this pastry became popular in the UK and the US as a pig in a blanket. This elegant hot appetizer is currently popular around the whole world. It is very convenient to serve appetizing sausage wrapped in puff pastry instead of traditional sandwiches. The sausage possesses delicate and soft flavor, and the thin dough literally melts in your mouth, dividing into thin layers.

A great variety of pastry with sausages, whether they are small milk sausages or elegant Weisswurst ones, impresses both regular bystanders and those who are into culinary arts. Juicy sausage with cabbage inspired by German culture and the meal you can see in almost all the restaurants in Germany is one of such types of fillings adapted to the taste preferences of Russian people. Fresh juicy cabbage and fragrant black pepper delicately emphasize the classic flavor of sausage under the thin layer of airy puff pastry.

Thin and flavorful puff pastry combined with a light composition of fresh spinach and cottage cheese is an exquisite addition to a cup of herbal tea or a glass of low-fat milk.

Fluffy pastry with a delicate structure of thin puff pastry and spicy filling. The original combination of cream cheese, ripe and juicy tomatoes, and fragrant greens turns this product into an amazing snack.

Delicious puff pastry filled with juicy ham and soft cream cheese — what could be more pleasant and delicious with morning coffee? Thanks to the skills of our bakers, the dough for Danes buns is airy and delicious like it is homemade, and the appetizing filling serves as a good addition to the flavor and makes this puff pastry hearty and nutritious.

Puff pastry with amazing aroma and cheese filling is a good snack to eat on the go during the day. The thin dough literally melts in your mouth, dividing into thin layers, and the tender filling makes this product juicy and adds a subtle creamy flavor.

Unusually delicious pastry with a piquant mixed filling made from juicy ham, an assortment of vegetables, and soft cream cheese. The attractive aroma is complemented by a fragrant composition of spices: thyme, oregano, and black pepper.

Original pastry formed like a rose with a soft filling made from chicken and fresh champignons with the addition of appetizing cream cheese and fragrant black pepper.

Puff pastry is very mouth-watering and tasty. It can be eaten both as a dessert and as an appetizer. For instance, a croissant with cheese is perfect with ham in the form of an original warm sandwiches, or with fresh tomatoes and basil as a cold sandwich.

Famous puff pastry of French bakers and the unchanging symbol of a European morning. They taste amazing, are soft on the inside and elegant on the outside. The dough separates into thin layers, literally melting inside your mouth. No classic French breakfast is possible without this truly royal treat, as well as a cup of coffee or hot chocolate. Do not deny yourself the pleasure of starting your day with real French croissants from BONAPE. They will bring you true pleasure combined with a cup of astringent coffee made from freshly ground beans or hot tea.

A fluffy puff pastry product with dulce de leche and crushed peanuts. The top side is decorated with snow white powdered sugar. This is a good find for those who would like to take a break from the kaleidoscope of exotic flavors.

A light puff pastry stick with soft vanilla cream and chocolate pieces. The top side is decorated with snow white powdered sugar. This is a good find for those who would like to take a break from the kaleidoscope of exotic flavors.

Literally translates as "coffee bun". A fluffy dessert made from thin puff pastry with exquisite grape and almond filling. Sounds enticing, doesn’t it?

A fluffy dessert made from thin puff pastry with delicate vanilla cream and chocolate pieces.

Puff pastry roll with cowberry is distinguished by its comprehensive flavor. Astringent and lightly bitter berry from taiga combined with airy dough and almond cream create a pleasant and refreshing flavor. This pastry is perfect for those who enjoy sweet desserts and cannot imagine their lives without tasty treats.

Mouth-watering and crunchy pastry with an amazing balance of flavors. Sweetness of almond filling and bittersweet taste of juicy cranberry intertwine in an intricate way creating flawless harmony. It’s undoubtedly worth trying!

A rosebud is fluffy Viennese pastry product formed like a delicate flower bud with subtle vanilla aroma. Every “rose” contains delicate vanilla cream. A true delight made from dough!

A rosebud is fluffy viennese pastry product formed like a delicate flower bud. Each “rosebud” has exquisite filling with the perfect combination of the pleasant sourness of cherries and sweetness of soft marzipan. Pastry of this kind assuages hunger and provides true pleasure due to the taste of classic puff pastry and delicate aroma of sweet filling.

Netted pastry is the classic form of the puff pastry dessert with sweet filling known to all since childhood. One of the most popular puff pastry products. This neat, beautiful, and homemade-like good pastry will gather the whole family in a flash for the evening tea in a warm and cozy environment.

Cottage cheese and cherry is a perfect duo for pastry. Airiness of classic puff pastry perfectly combines with tenderness of cottage cheese and light sourness of cherries, creating a subtle and complex taste of a dessert eaten after dinner.

The combination of only three ingredients — puff pastry, oranges, and chocolate cream — creates this incredibly tasty dessert with deep chocolate taste and juiciness of sour and sweet citrus fruit capable of winning the hearts of the most sophisticated gourmands.

An incredibly tasty puff pastry dessert with sweet cherry filling baked in accordance with the original recipe.
 

Hearty sweet pastry. The duo of thin dough with delicate structure and an abundance of delicious sweet filling make this incredibly good dessert an object of craving of many.
 

Hearty puff pastry. The duo of thin dough with delicate structure and an abundance of delicious sweet filling make this incredibly good dessert an object of craving of many.

Fluffy puff pastry product with tender cottage cheese filling. This product is made according to the classic recipe which is wide known and loved by people all around the world. This product is made from margarine, milk, sugar, and vanilla, which is why the resulting dough is flavorful, delicate, and tasty.

Fluffy puff pastry product with apple filling. This product is made according to the classic recipe which is wide known and loved by people all around the world. This product is made from margarine, milk, sugar, and vanilla, which is why the resulting dough is flavorful, delicate, and tasty.

Yeasted puff pastry with pleasant and crumbly texture of the dough and an original juicy filling made from apple jam (with its characteristic sourness) and fragrant sweet poppy seeds. It will be a good addition to any tea party, and the incredible aroma of warm poppy seeds will create the incredible environment of comfort and remind you of the taste of your childhood.

Amber-colored and fragrant filling with a subtle note of caramel, classic yeast free dough with creamy taste, and coarse crunchy sugar are the three components which, when combined, strike a chord in the heart of any dessert lover.

The braid can be named one of the most popular puff pastry products. Neat and pretty yeast free puff pastry with a sweet filling looks impressive on the table, and children love it, too.

The braid can be named one of the most popular puff pastry products. Neat and pretty yeast free puff pastry with a sweet filling looks impressive on the table, and children love it, too.

Sunny yeast free puff pastry with a layer of fragrant apricot jam will raise your mood and bring summer warmth to your life. It is a great addition to a teatime at home with your loved ones and friends.

If you want something tasty but delicate and light — this classic yeast free puff pastry is a match made in heaven! The combination of thin fluffy dough and delicate apricot confiture makes this product an incredibly good treat and a great addition to a cup of tea.

If you want something tasty but delicate and light — this classic yeast free puff pastry is a match made in heaven! The combination of thin fluffy dough and delicate kiwi confiture makes this product an incredibly good treat and a great addition to a cup of tea.

If you want something tasty but delicate and light — this classic yeast free puff pastry is a match made in heaven! The combination of thin fluffy dough and delicate strawberry confiture makes this product an incredibly good treat and a great addition to a cup of tea.

If you want something tasty but delicate and light — this classic yeast free puff pastry is a match made in heaven! The combination of thin fluffy dough and delicate apple jam makes this product an incredibly good treat and a great addition to a cup of tea.

Berliner doughnuts which are often called Berliners are medium-sized oil-fried round buns made from sweet yeast-raised dough with various fillings popular in Germany and Austria. They are evenly golden on both sides, with a smooth white band in the middle. They are distinguished mainly by a large volume of filling, which often consists of confiture, cream, mousse, and condensed milk. Everyone will find something to their taste. The surface of the doughnut is decorated with snow white powdered sugar. This extremely delicate and amazingly tasty product will undoubtedly become your favorite treat and the decoration of any festive table. Give in to temptation - enjoy the real Berliner doughnuts from BONAPE!

Berliner doughnuts which are often called Berliners are medium-sized oil-fried round buns made from sweet yeast-raised dough with various fillings popular in Germany and Austria. They are evenly golden on both sides, with a smooth white band in the middle. They are distinguished mainly by a large volume of filling, which often consists of confiture, cream, mousse, and condensed milk. Everyone will find something to their taste. The surface of the doughnut is decorated with snow white powdered sugar. This extremely delicate and amazingly tasty product will undoubtedly become your favorite treat and the decoration of any festive table. Give in to temptation - enjoy the real Berliner doughnuts from BONAPE!

Berliner doughnuts which are often called Berliners are medium-sized oil-fried round buns made from sweet yeast-raised dough with various fillings popular in Germany and Austria. They are evenly golden on both sides, with a smooth white band in the middle. They are distinguished mainly by a large volume of filling, which often consists of confiture, cream, mousse, and condensed milk. Everyone will find something to their taste. The surface of the doughnut is decorated with snow white powdered sugar. This extremely delicate and amazingly tasty product will undoubtedly become your favorite treat and the decoration of any festive table. Give in to temptation - enjoy the real Berliner doughnuts from BONAPE!

Berliner doughnuts which are often called Berliners are medium-sized oil-fried round buns made from sweet yeast-raised dough with various fillings popular in Germany and Austria. They are evenly golden on both sides, with a smooth white band in the middle. They are distinguished mainly by a large volume of filling, which often consists of confiture, cream, mousse, and condensed milk. Everyone will find something to their taste. The surface of the doughnut is decorated with snow white powdered sugar. This extremely delicate and amazingly tasty product will undoubtedly become your favorite treat and the decoration of any festive table. Give in to temptation - enjoy the real Berliner doughnuts from BONAPE!

Berliner doughnuts which are often called Berliners are medium-sized oil-fried round buns made from sweet yeast-raised dough with various fillings popular in Germany and Austria. They are evenly golden on both sides, with a smooth white band in the middle. They are distinguished mainly by a large volume of filling, which often consists of confiture, cream, mousse, and condensed milk. Everyone will find something to their taste. The surface of the doughnut is decorated with snow white powdered sugar. This extremely delicate and amazingly tasty product will undoubtedly become your favorite treat and the decoration of any festive table. Give in to temptation - enjoy the real Berliner doughnuts from BONAPE!

Unbelievably good chocolate treat with walnuts. It is unlikely that anything can compare with it in terms of attractiveness and elegance. Dark chocolate cover attracts attention and emphasizes the depth of the dessert. Taste and aroma of chocolate are very appealing. Walnuts add original flavor to this bread and make it more nutritious. Our brownies will provide minutes of pleasure and admiration of the deep flavor of this unbelievably good dessert!

✌ The winner of the Best pastry of the Moscow Region of 2016 award!
Treats that were made to bring you joy, beauty, and good health! This is a perfect short description of this treat. An elegant dessert made from caramelized almond flakes, peanuts, and sunflower seeds in chocolate coating — a treasure trove of healthy vitamins and minerals. Sunflower seeds contain an unprecedented amount of vitamin B6, peanuts are rich in antioxidants, and almond is the top food source of vitamin E. Both children and adults will love this amazingly tasty treat!

A sweet treat with candied fruit and enticing aroma. This pastry is a sure-fire product for any tea time.

Soft and tender small-sized pastry. This pastry is an indispensable part of traditional English tea parties. Its airy texture occurring due to lower sugar and fat content makes it different from the classic teacake. This product is perfect to have for breakfast with a cup of coffee, as a light snack during the day, or right before bedtime with a glass of warm milk.